Fermented milk drink «Snowball» 3,6%
Fermented milk drink «Snowball» 3,6%
Unique dairy drink «Snowball» is based on the technology of production of sour milk. Fermented milk «Snowball» is a complete meal. Proteins, carbohydrates, fats, salts, vitamins and enzymes therein are in such a combination that is not found in other food products.
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(050) 339–17–06Ingredients:
whole milk, low-fat milk, low-fat milk powder, yeast bacterial direct introduction
nutritional composition:
- Minerals:
- sodium — 51 mg
- potassium — 144 mg
- calcium — 118 mg
- magnesium — 16 mg
- phosphorus — 96 mg
- iron — 0,1 mg
- carotene — 0,01 mg
- Vitamins:
- А — 0,02 mg
- В2 — 0,13 mg
- РР — 0,1 mg
- С — 0,8 mg
Packing |
Storage life |
|---|---|
| cup 350 g | 5 days at 0-6 °C |
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Nutritional value:
Nutritional value
- proteins 2.8 g
- fats 3.6 g
- carbohydrates 11 g
Food value
in 100 g
359 kJ
(85.7 kcal)
in a portion (a glass 350 g)
1256.5 kJ
(300.1 kcal)
Recommendations
Drink after taking antibiotics for the normalization of gastric microflora. In liver, the gallbladder and intestinal tract. For people living in areas with high background radiation. Excellent dietary supplement and diet as part of a healthy balanced diet
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