Ryazhenka thermostat 2.5%
Ryazhenka (Fermented baked milk) - is an extremely useful kind of clabber. Thanks to pure cultures of lactic acid bacteria Ryazhenka has preventive properties and is a good dietary product.
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(050) 339–17–06Ingredients:
milk cow whole milk, skimmed milk, pure cultures of barm races thermophilic lactic streptococci direct application.
nutritional composition:
- Minerals:
- sodium — 50 mg
- potassium — 146 mg
- calcium — 124 mg
- magnesium — 14 mg
- phosphorus — 92 mg
- iron — 0,1 mg
- carotene — 0,02 mg
- Vitamins:
- А — 0,04 mg
- — 0,13 mg
- PP — 0,1 mg
- С — 0,3 mg
Packing |
Storage life |
|---|---|
| 450 g package td> | 7 days at t 0-6 °C td> tr> |
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Nutritional value:
Nutritional value
- proteins 2.7 g
- fats 2.5 g
- carbohydrates 4.1 g
Food value
in 100 g
209 kJ
(49.9 kcal)
in a portion (250 ml)
541.3 kJ
(129.3 kcal)
Recommendations
Portion of ryazhenka is a great snack and can replace a full meal. Use during of unloading days, combined with fruit. Pour sour milk bran, flax seeds and chia.
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