Extended aging cheese of "Shchedryk" is for the true gourmets!

Popular among consumers "Rivne. Agropererobka" cheese but of extended aging will surprise a true gourmet and will be "salt" of the cheese plate on Your table. Semisolid cheese with a dense texture, delicate flavor and pleasant aroma, moderately spicy.

Grand cheese will perfectly suit a glass of red wine (the best - dry, Bordeaux or port wine) as an independent snack. In addition, it should be used in a variety of recipes, in particular of Italian cuisine. Salads, cheese souffles, sauces, pasta ... This product will perfectly complement the taste of meat, fish, vegetables, and is suitable for preparing sandwiches, canapés, toast and so on. Especially, versatile taste of extended aging cheese will out during baking.

Thanks to gastronomic qualities, extended aging cheese will become an indispensable product at Your kitchen.

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