Authors cocktails
«Bunch»
60 ml of vodka
15 ml of syrup "Green Apple" TM Shchedryk
10 g of mint
30 g of grape sauce
30 g of Schweppes "Bitter Lemon"
10 g of grapes
mint sprig
Preparation
Put to the bottom of the glass mint and gently mash, add grape puree, pour syrup Schweppes and vodka, stir thoroughly. Garnish with grapes and sprig of mint.
