Cottage cheese mass sweet 7% with cherries
Curd homogeneous mass, based on "Nadugi" cheese with addition of selected cow cream, sugar and natural cherry pitted in its own juice.
cheese albumin, sugar white, cream derived from cow's milk, cherry, vanilla
|plastic containers of 350 g or weight, plastic molds with a spoon of 120 grams||5 days at t 0-2`C|
- proteins 12.7 g
- fats 7 g
- carbohydrates 16.1 g
in 100 g
in a portion (150 g)
This is a favorite since childhood and healthy berry cheese and ready-made product for your culinary masterpieces! Great for pancakes, cooking cakes and baking pies. It is also used as a filling for cakes and basis for cheesecakes. And just as delicious eaten with a spoon, it's a healthy alternative to sweets useless with questionable composition.