Cottage cheese mass 7% sweet with raisins
Curd homogeneous mass, based on "Nadugi" cheese with addition of selected cow cream, sugar and raisins light premium.
cheese albumin, sugar, white, cream from cow's milk, raisins, vanilla
|plastic containers of 350 g or weight, plastic molds with a spoon of 120 grams||5 days at t 0-2`C|
- proteins 12.8 g
- fats 7 g
- carbohydrates 17.4 g
in 100 g
in a portion (150 g)
This classic combination of cheese and raisins. Already ready for your culinary masterpieces of the product! Great for pancakes, cooking cakes and baking pies. It is also used as a filling for cakes and basis for cheesecakes. And just as delicious eaten with a spoon, it's a healthy alternative to sweets useless with questionable composition.